It seems that my blogging funk is still in full force. I'm having a hard time finding anything to write about so here is a bit of what's floating around in this brain of mine.
Currently I am pissed at my Statistics professor. We do all our exams online. The stated deadline is 11:59 pm on Sunday nights. So, I'm doing my exam Sunday night(because I just got off Fall Break and who wants to do a test over Fall Break???) and it cuts me off at 11 pm. Apparently the prof didn't set the timer for Central time and instead it's running on Eastern time. My solution is to complete the last 5 questions on the late version of the test so my prof can just calculate my grade from both test forms. Is that his plan too? No! He said I should have gotten it done earlier in the week( WTH is a deadline for in the first place???) or I can completely redo it. He said it was my mistake. I am ticked about having to redo the entire test.
Enough whining about that.
Have any of you made Amish Friendship Bread? I made my own starter a few weeks ago and am loving the bread. I bake every 10 days so we have a pretty consistent stock of the yummy cinnamon bread. I also have been adding a Pecan Streusel to it. Simply delicious!
Okay, I have a confession to make. Would you call me obsessive if I told you I bought tickets to see the Nov 19th Midnight Showing of New Moon? What about if I told you I bought them mid-September? Well, I did and I'm stoked! Now I just have to find the perfect Twilight themed tee to where to the big show.
Also, deer season has officially began here in Oklahoma. This means a number of things, including:
1. My boyfriend Matt will continually be "unavailable" during the early morning and evening hours. He can be found in his tree stand with the other love of his life (a.k.a either his bow, muzzle loader, or rifle)
2. I came home Sunday to find my kitchen sink full of raw deer meat pieces (yuck!)(apparently you soak them in water to remove some of the blood and hair???)
3. The smell of Teriyaki Deer Jerky is currently permeating every square inch of our house.
Have a Happy Tuesday everyone!!!
One-Pot Chicken Pesto Pasta by Erica
1 day ago